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WEEKEND MENU
Soup
CABBAGE
with chives
CZK 98
Main Courses
PIKE PERCH
pike perch fillet in butter, baked cauliflower, caramelized cauliflower puree, currant,
Little Gem salad, burnt lemon sauce
CZK 420
Dessert
GINGERBREAD
cinnamon cream, marinated round plum, poppy seed ice cream
CZK 180
Doporučujeme
Hugo Spritz
frizzante Vivissimo, bezinkový likér, soda
CZK 155
Aperol Spritz
frizzante Vivissimo, Aperol, soda
CZK 155
Limonády
Malina, Bezinka, Citron, Mango, Okurka
CZK 98
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